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Wine Club

 


UnCorked at Nation Kitchen and Bar

Wednesday, June 28 | 6:30 - 8:30 p.m.

Nation Kitchen and Bar
1200 Broadway St.

$40 per person (includes tax and gratuity) | Limited to 50 guests

Nation Kitchen and Bar is rustic-chic with a large beer menu, craft cocktails, gourmet burgers, and creative potato sides.

Registration is $40 per person and includes a flight of four wines and accompanying food pairing.

Menu

First Course
Parmesan truffle tater tots
Pairing: 2016 Dark Horse Rose

Second Course
Lamb burger crostini
Pairing: 2015 William Hill Sauvignon Blanc

Third Course
Whiskey bacon burger slider
Pairing: 2014 Canon 13 Pinot Noir

Fourth Course
Wine milkshake
5G Cinco Garnachas red blend with vanilla ice cream

 

Contact

Russell Best, DAAP '09, '15
Director, Constituent Relations, Outreach and Engagement

Email Russell
or call 513-556-4013

UnCorked Committee

Thank you to our dedicated volunteers who identify partner restaurants and help to plan each event.

Gabby Calderone, A&S '13, CECH '14
Aleicia Ennis,  A&S '11
Emily Frank
, '96
Ruthie Keefe, CECH '81
Sarah Kennedy, Bus '98, 07
Jen Schuster, Bus '08, '09
Lindsay Smith, Bus '12

Interested in volunteering? Email Russell Best or call (513) 556-4013.

Restaurant owners/operators - please get in touch if you are interested in learning more about becoming one of our featured restaurants.

 

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